Blog — Barbeque
David Griffin
Football, Food and Friends
Most Saturdays around our house are spent cooking our game day favorites before watching our favorite teams play. This past Saturday was a little different….we got to spend the morning at Stripling's in Bogart, Georgia. The Meat Head team had the opportunity to cook some of Stripling's finest steaks, sausages, salmon, pork chops and beef hotdogs while also visiting several hundred of our new friends! We talked food prep, gameday favorites and had the opportunity to educate newcomers about Meat Head Charcoal.
David Griffin
A Match Made in Barbeque Heaven: Meat Head Charcoal & Burly USA Fire Pits
We know what you might be thinking: why would a fire pit company partner with a charcoal company? And traditionally, we would think the same thing. Your normal inclination for igniting a fire pit would be to use your favorite dry wood and stoke it for as long as you wanted to keep the fire warm. But see, that’s where the beauty of our product comes into play.
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